Wes Ellis./ a personal notebook
Technology. Stories. Side projects.
A few things worth writing down.

A thread · 8 notes · Resources & Recommendations

The reference shelf.

Lists I keep coming back to: AI tools by job, drawing references, and the cover sizes for every disc case on the shelf.

  1. 1

    An AI Tools Directory: Video, Voice, Images, Writing and SEO

    My running list of AI tools for video, speech, images, writing and SEO, merged into one de-duplicated directory with a line on what each one does.

  2. 2

    Art and Drawing References: A Palette, a Type Pairing and a Folder of One-Page Tutorials

    The small art reference kit I keep, a five-color palette with hex codes, a two-font pairing, and a folder of one-page drawing tutorials, plus how I use each one.

  3. 3

    DVD, Blu-ray and Game Case Cover Dimensions, Plus Where to Find Covers

    The cover sizes I use for printing replacement inserts for DVD, Blu-ray, PlayStation, Xbox, Wii, GameCube, Switch, PSP and DS cases, with printing tips and the sites I go to for cover art.

  4. 4

    Air Fryer Cheat Sheet

    Temperatures and times for fresh and frozen food in the air fryer, a few quick meal combos, and the four habits that matter more than any number on the dial.

  5. 5

    Seasoning Combos That Always Work

    The nine spices worth keeping in the cabinet, the four flavor profiles they make, and the short air fryer mixes that cover most weeknight chicken, beef and vegetables.

  6. 6

    How Long Food Keeps in the Fridge and Freezer

    Fridge, freezer and pantry times for the meat, seafood, produce, dairy and staples that come through most kitchens, in tables you can scan with the fridge door open.

  7. 7

    Kitchen Measurement Conversions

    Spoons to cups to quarts, ounces to grams, what a cup of flour or sugar actually weighs, and the water-to-rice ratios for four common kinds of rice.

  8. 8

    Cooking Basics and the Mistakes Worth Avoiding

    What each cooking method actually means in heat and minutes, the small mistakes that quietly wreck dinner, and five cheap meals built from a short list of staples.